Looking for a delicious and satisfying meal that aligns with the Atkins diet? This creamy salmon salad is the perfect choice. It’s packed with protein and healthy fats, while being low in carbohydrates.
Ingredients:
- 1 cooked salmon fillet, flaked
- 1/4 cup Greek yogurt
- 1 tablespoon Dijon mustard
- 1/4 teaspoon dill
- 1/4 teaspoon lemon zest
- Salt and pepper to taste
- 1/2 cup chopped celery
- 1/4 cup chopped red onion
Instructions:
- Combine the ingredients: In a large bowl, combine the flaked salmon, Greek yogurt, Dijon mustard, dill, lemon zest, salt, and pepper.
- Mix well: Stir until all the ingredients are evenly distributed.
- Add vegetables: Gently fold in the chopped celery and red onion.
- Serve: Serve immediately on a bed of lettuce or with low-carb crackers.
Enjoy this tasty and nutritious meal that’s perfect for those following the Atkins diet.
Would you like another recipe? Let me know if you have any specific dietary preferences or restrictions.